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Against the standard there is a field called "External Standard Code". This is the unique numerical reference that the ESFA uses to reference the standard (sometimes referred to as a LARS code) i.e. Commis chef under Catering and Hospitality is 93.
Against Carpentry & Joinery is 239.
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NOTE since the introduction of the https://covalenttech.atlassian.net/l/c/cHhvMsuk a new tab contains the details for the Standard |
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Under the Specialism tab and against the listed specialism there is a field called "Course Option".
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These are the specialisms defined by the ESFA, based on the external standard code (LARS code). They are supplied by the ESFA and cannot be customised. Any specialism must have one of these set, otherwise submission to the ESFA for a certificate will be rejected.
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